Food grade liquid Glucose in India

Liquid Glucose also known as Corn Syrup is highly viscous and sticky in nature. It is extensively used as a sweetening agent in several food preparations. One main reason that is responsible for its wide use in making confectionery & bakery items is because of its ability to control sweetening. The starch extracted from Corn is used as a raw material for making Glucose.

Food grade liquid Glucose in India

Health Benefits of Liquid Glucose are:

Liquid glucose, which is free from Sulphur Dioxide, is used to prepare cough syrups and tonics.
It also increases the functioning of the pancreas.
It also enhances immunity of the person.
It also improves blood circulation.
It contains carbohydrate derivatives and so stabilizes sugar level in blood.
Intake of liquid glucose helps to sooth sore throats. It forms a coating in the throat and protects it from irritation.
It is also used in tablet coating.

Facts about Liquid Glucose :

Lowers freezing point.
Keeps food products soft and fresh
Excellent food preservative
Provides body and cohesiveness

Gulshan Polyols Ltd (GPL) is an ISO 9001:2008, EMS 14001:2004 & OHSAS 18001:2007 certified, manufacturer of Sorbitol 70% , Liquid Glucose and Calcium carbonate. It is a leading manufacturer of Sorbitol 70% and food grade liquid glucose in India. GPL has its Liquid Glucose manufacturing facility with a total production capacity of 10,000 TPA. The facility is equipped with microbiology laboratory and follows strict quality control .GPL has been recently recorded in Limca Book of Records, 2010, for pioneering in setting up the first on-site PCC plant in the country.

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